Best restaurants in Champagne, France

Discover the ultimate guide to where to eat in Champagne, a region renowned for more than just its sparkling wine. From the culinary streets of Reims to the gastronomic delights in Epernay and Châlons-en-Champagne, our comprehensive table offers a quick glance at the best Champagne restaurants. Whether you’re seeking traditional French cuisine or modern European flavours, find the perfect restaurant in Champagne to match your palate and budget.

Comprehensive guide to the best restaurants in the champagne region

CityRestaurant NameCuisinePrice Range
ReimsLa Dame de CoeurFrenchUp to €15
L’AlambicTraditional French€14 – €35
Le MillénaireModern French€48 – €150
EpernayLa TaverneTraditional French€8.9 – €13.9
L’Oeil de BoeufFrench-European€16.50 – €37.00
La Grillade GourmandeFrench-European€27 – €37
Châlons-en-ChampagneLe BrunchTraditional French€10.90 – €26.50
Au Carillon GourmandFrench Gastronomic€27 – €44
Restaurant Jérôme FeckFrench Gastronomic€32 – €160

⏳ Travelling to Champagne and short on time?

🛏️ Accommodation: Hôtel La Villa Eugene and Grand Hôtel Des Templiers or you can check my article on the best hotels in the Champagne region.

🗺️ Experiences: Getyourguide (tours), Viator (tours), and Rue des Vignerons (specialises in wine tastings and tours).

📍 Recommended excursions:
🍷 Champagne and Family-Run Wineries Tour
🍾 Champagne Veuve Clicquot or Champagne Moët & Chandon tour and tastings
🚲 From Reims Full day Electric bike Champagne and lunch

You can also read my article on the best champagne tasting tours.

💰 Save Money by getting the Reims Pass which includes public transport, a free guided tour, entrance to the museums in Reims, and discounts in Champagne houses. Read here about the best things to do in the Champagne region.

✈️ Transport can be booked via Omio.

📞 Stay connected and save on data via Airalo

Restaurants in Reims, Champagne

Reims, the unofficial capital of the Champagne region, is a city that knows how to dine. Its streets are lined with various restaurants, from cosy bistros to Michelin-starred establishments, each offering a unique take on French cuisine. Whether you’re in the mood for a hearty traditional meal or a gourmet dining experience, Reims has a restaurant to suit your palate.

La Dame de Coeur

📍 Address: 58 Rue des Moulins | 🍽️ Cuisine: French | 💰 Price Range: Up to €15

A very friendly welcome, fast service and very good food. I highly recommend this little restaurant.
– Review by MarieTherese51

La Dame de Coeur offers a quintessential French dining experience in the heart of Reims. The restaurant is known for its moules frites, a classic must-try dish. The warm atmosphere, with a touch of traditional decor, adds to the overall charm. While the restaurant isn’t necessarily fine dining, it compensates with its spectacular ambience and high level of hospitality.

  • Outdoor Seating: Yes
  • Be Sure to Try: Moules frites, Escalope
  • Open Hours: Mon-Fri 09:00-16:00, Fri 09:00-22:00, Sat-Sun Closed
Free travel guide champagne region.

L’Alambic Restaurant in Champagne

📍 Address: 63 bis rue de Chativesle | 🍽️ Cuisine: Traditional French | 💰 Price Range: €14 – €35

Can’t speak highly enough of our experience. I had high expectations based on reviews, and they were exceeded. Every course was great. Staff was very helpful and friendly. Highly recommended.
– Review by 85Eagle

A restaurant in a cave with tables and chairs.

L’Alambic in Reims is a culinary haven for those seeking traditional French cuisine. The restaurant is in an authentic Champagne cellar, offering a cosy and unique atmosphere. The menu is a blend of classic and inventive regional dishes. Filet of veal is priced at €18, while a filet of beef with girolle sauce will set you back €35. The filet of daurade is another popular choice at €18. The restaurant is air-conditioned, ensuring a comfortable dining experience.

  • Outdoor Seating: No information available
  • Be Sure to Try: Filet of veal, filet of daurade, Filet of beef with girolle sauce
  • Open Hours: Monday to Thursday, 19:00 – 23:00. Friday and Saturday, 12:00 – 15:00 and 18:30 – 23:45
  • Website:

Le Millénaire

📍 Address: 6 Rue Bertin | 🍽️ Cuisine: Modern French | 💰 Price Range: €48 – €150

Incredible dining experience. Wonderful friendly service, beautiful surroundings, delicious and stunning food. But the wine glasses for each course won for me. Beautiful.
– Review by JoF-W

A plate of food on a table with a knife and fork.

Le Millénaire is a Michelin-rated restaurant in Reims, offering a modern twist on traditional French cuisine. The restaurant features a contemporary décor with claret and straw tones spread across two levels. The chef, Benjamin Andreux, showcases his culinary vision through “carte blanche” menus. Popular dishes include a dish of the day priced at €48 and an adult set menu ranging from €80 to €150. The restaurant is air-conditioned, ensuring a comfortable dining experience.

  • Outdoor Seating: No information available
  • Be Sure to Try: Dish of the day, Adult set menu
  • Open Hours: Tuesday to Saturday 12:00-13:30, 19:00-21:00; Monday and Sunday closed
  • Website:

Champagne restaurants in Epernay 

Epernay, the self-proclaimed capital of Champagne, is a city that takes its food as seriously as its bubbly. The restaurants here are a testament to the region’s rich culinary heritage, offering everything from rustic local dishes to innovative gastronomic creations. Whether dining in a charming sidewalk café or a sophisticated Michelin-starred restaurant, you’re in for a treat in Epernay.

La Taverne restaurant in the champagne region

📍 Address: 61 avenue Jean Jaurès | 🍽️ Cuisine: Traditional French | 💰 Price Range: €8.9 – €13.9

Amazing traditional French food. Small but perfectly put together menu. Quick and efficient service. They offered spag Bol for our daughter, which wasn’t on the menu. Highly recommend a visit. Would return in a heartbeat!
– Review by Y250VJrachelj

A person holding up a plate of french fries and meat.

If you’re looking for a traditional French dining experience in the heart of Champagne, La Taverne is your go-to spot. Situated on the bustling avenue Jean Jaurès, this restaurant offers a menu that changes daily, featuring a variety of red meats and other courses. The friendly and pleasant atmosphere makes it a perfect place for casual meals and special occasions. Prices for main courses range from €8.9 to €13.9, offering value for money. The restaurant is mainly known for its homemade French fries and Steak Tartare served every Thursday and Friday.

  • Outdoor Seating: no
  • Be Sure to Try steak tartare, Homemade French fries
  • Open Hours: Open every day except Sunday

L’Oeil de Boeuf

📍 Address: 40 rue de Sezanne | 🍽️ Cuisine: French-European | 🍽️ Price Range: €16.50 – €37.00

Able to comfortably take our booking for 8. Restaurant was atmospheric, attentive service and our steaks were delicious. For the quality of restaurant, the price was perfect. Clearly a popular local restaurant so book in advance. Great place to enjoy a post lockdown meal.
– Review by PFTraveller62

A steak with fries and salad on a white plate.

L’Oeil de Boeuf is a charming Epernay restaurant offering a delightful mix of French-European cuisine not too far from the famous Avenue de Champagne. The restaurant’s menu is a culinary journey, featuring dishes like steak tartare priced at €16.50 and the luxurious ris de veau aux morilles for €37.00. The atmosphere is a blend of casual and elegant, with tasteful décor that complements the dining experience. Whether you’re in the mood for seafood or a hearty meat dish, the menu has something for everyone. The restaurant is mainly known for its attention to detail, from the dishes’ presentation to the ingredients’ quality. It’s a place where tradition meets innovation, making it a must-visit for anyone looking for places to eat in Champagne.

  • Outdoor Seating: No information available
  • Be Sure to Try: Steak tartare, Ris de veau aux morilles
  • Open Hours: Information not available
  • Website:

La Grillade Gourmande

📍 Address: 16 rue de Reims | 🍽️ Cuisine: French-European | 💰 Price Range: €27.00 0 €37.00

The whole experience – food, wine and service – was excellent. The speciality boned young pigeon stuffed with foie gras in a flaky pastry case – was outstanding. We will definitely return!
– Review by Itsmeagain2

A plate of meat and vegetables on a white plate.

La Grillade Gourmande is a culinary gem in Epernay, offering an authentic French-European dining experience. The menu is crafted by Christophe Bernard, a chef with a background in working with culinary legends like Paul Bocuse and Alain Ducasse. The restaurant is known for its Foie Gras de Canard au Ratafia de Champagne, priced at €27.00, and Rouelles de Homard et Escalope de Foie Gras Chaud Grillée at €28.00. The atmosphere is inviting, with a wood-fired grill that adds a unique flavour to the dishes. The restaurant also offers a shaded summer terrace, providing a cosy outdoor dining experience. Be sure to check the extensive wine list.

  • Outdoor Seating: Yes, shaded summer terrace
  • Be Sure to Try: Foie Gras de Canard au Ratafia de Champagne, Rouelles de Homard et Escalope de Foie Gras Chaud Grillée
  • Open Hours: Tuesday-Saturday 12:00 – 13:15, 19:30 – 20:45; Closed on Mondays and Sundays
  • Website:

Chalons-en-champagne restaurants, Champagne

Châlons-en-Champagne may be smaller than its more famous neighbours, but it punches well above its weight when it comes to dining. The city’s restaurants offer diverse culinary experiences, from traditional French cuisine to contemporary fusion dishes. Whether you’re looking for a family-friendly eatery, a romantic dinner spot, or a place to enjoy the local cuisine, Châlons-en-Champagne has a restaurant to fit the bill.

Le Brunch

📍 Address: 45, Avenue Leopold Bertot | 🍽️ Cuisine: Traditional French | 💰 Price Range: €10.90 – €26.50

On our way to visit the cathedral we stopped at this little place. The owner Maria was a delightful lady and so welcoming. We had lovely omelettes and crispy fresh bread. A fantastic atmosphere, great food – all in all definitely worth a visit.
– Review by E2501WRlouises

A plate with a sandwich and carrots on it.

Le Brunch is a go-to spot for traditional French cuisine in Châlons-en-Champagne. The restaurant offers a variety of dishes, from grillades to brasserie-style meals. Notable items include the Entrecôte grillée priced at €26.50 and the steak tartare at €17.95. The atmosphere is warm and convivial, perfect for both breakfast and lunch. They also offer a breakfast starting at €6.50, including a viennoiserie, bread with butter and jam, coffee or tea, and orange juice.

  • Outdoor Seating: No information available
  • Be Sure to Try: Entrecôte grillée, Steak tartare
  • Open Hours: Monday to Friday 7:30 a.m. – 4:00 p.m.
  • Website:

Au Carillon Gourmand Champagne restaurant

📍 Address: 2 rue du musée des beaux arts et d’archéologie | 🍽️ Cuisine: French Gastronomic | 💰 Price Range: €27 – €44

Revisited the Carillon again this year, and we were again treated to delicious fine dining excellently presented, with charming attentive but discrete service, at a very fair price for the complexity and sophistication of the menu. Highly recommended as a memorable meal.
– Review by Mark G

Food at or somewhere near the hotel.

Au Carillon Gourmand is a gastronomic haven in Châlons-en-Champagne. The restaurant offers a variety of French dishes, including Le carpaccio de daurade at €27 and Le magret de canard laqué at €44. The atmosphere is chic and calming, enhanced by a large bay window overlooking a lively square. The restaurant is mainly known for its meticulous presentation and vibrant flavours, making it a top choice for those looking for places to eat in Champagne.

  • Outdoor Seating: No information available
  • Be Sure to Try: Le carpaccio de daurade, Le magret de canard laqué
  • Open Hours: 12 – 1:30 PM, 7:30 – 9:30 PM. Closed on Mondays and Wednesdays
  • Website:

Champagne Restaurant Jérôme Feck

📍 Address: Located within Hôtel d’Angleterre | 🍽️ Cuisine: French Gastronomic | 🍽️ Price Range: €32 – €160

We were with a tour group and had 12 for dinner. We had a “surprise “ menu. It was very inventive and each course was artistic
Not everyone liked every course (altogether we had nine different servings) that was a matter of personal choice. I liked the sweetbread but some people don’t. But with all of the choices everyone was happy. The wines were also very good.
– Review by rob P

A black plate with a plate of food on it.

Restaurant Jérôme Feck offers a luxurious dining experience in Châlons-en-Champagne. The seasonal menu, crafted by Chef Jérôme Feck, includes exquisite dishes like Egg cooked at 64° with Girolles Clous Mushrooms priced at €85 as part of the Gourmand Menu and 50g of French Caviar Baeri Baïka Tsar Impérial PETROSSIAN at €160. The refined atmosphere features white stones, a Versailles parquet, and large bay windows. The restaurant is primarily known for its meticulous presentation and high-quality ingredients.

  • Outdoor Seating: Information not available
  • Be Sure to Try: Egg cooked at 64°, 50g of French Caviar Baeri Baïka Tsar Impérial PETROSSIAN
  • Open Hours: Tuesday to Friday, 12 p.m. – 1:15 p.m., 7 p.m. – 9 p.m.; Saturday 7 p.m. – 9 p.m.
  • Website:

What food is Champagne famous for? 

Champagne, the region, is renowned for its namesake sparkling wine, but it’s also a gastronomic delight. It’s famous for its ‘Biscuits Roses de Reims’, a pink biscuit often dipped in Champagne, and ‘Jambon de Reims’, a ham cooked in Champagne. Other regional specialities include truffles, Chaource and Langres cheeses, and Ardennes ham.

What food is best with Champagne?

Champagne is incredibly versatile when it comes to food pairings. It pairs beautifully with seafood, especially oysters and caviar. Lighter styles of Champagne complement delicate dishes like sushi. In comparison, richer styles can stand up to foods like truffle pasta and roast chicken. For dessert, try it with strawberries or a creamy brie.

What snacks go with Champagne?

Champagne is perfect with a variety of snacks. Think salty, fatty, or umami-rich foods that can balance its acidity. Popcorn, especially truffle popcorn, is a fun and unexpected pairing. Other great options include cheese straws, smoked salmon canapés, or potato chips.

Do you drink Champagne with food?

Champagne is not just for toasting or sipping on its own. Its high acidity and effervescence make it a fantastic companion to various foods. From appetisers to main courses and even dessert, there’s a style of Champagne that will complement almost any dish.

Is Champagne good for dinner?

Champagne is an excellent choice for dinner. Its versatility means it can pair with various dishes, from the starter to the dessert. Whether you’re enjoying a casual meal or a gourmet feast, there’s a Champagne that will enhance your dining experience.

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